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Network [List] · [Visualize]
Connected with 2 organizations
Connected with 1 resource
Connected with 0 solutions
Connected with 0 jobs
Connected with 2 events
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Areas of Focus
Agroecology
(1159 people) | Composting
(2154 people) | Gardening
(3067 people) | Permaculture
(3222 people) | Biocultural Diversity
(1727 people) | Natural Capitalism
(2452 people) | Communication Training
(1720 people) | Social Entrepreneurship
(3646 people) | Community Training
(1710 people) | Dialogue, Deliberation and Consensus-Building
(1931 people) | Community Participation
(3605 people) | Land Stewardship
(1622 people) | Green Schools
(2352 people) | Sustainability Education
(4178 people) | Restoration Ecology
(1207 people) | Soil Ecology
(779 people) | Renewable Energy
(3900 people) | Food Literacy
(844 people) | Global Food Supply and Sustainability
(2431 people) | Local Food Systems
(2844 people) | Consumption and Green Consumers
(2196 people) | Ecological Footprint
(2218 people) | Recycling and Reuse
(2574 people) | Global Governance
(1125 people) | Alternative Medicine
(2825 people) | Film
(1529 people) | Peace and Peace Building
(3147 people) | Sustainable Livelihoods
(2701 people) | Sustainable Living
(3454 people) | Sustainability, Religious and Spiritual Issues
(2656 people) | EcoVillages
(2782 people) | Sustainable Communities
(4048 people)
About
I am a facilitator, a host, a change agent, an Earth activist. My job as a facilitator is to create the time and the space in which a community or a group can realize its potential through dialogue. My passion is to explore new ways of working and being together and discover a depth of wisdom far beyond what is available to individuals alone.I see life as a learning journey through which I evolve towards higher consciousness and compassion for all. I work in alignment with my ideals and passions and for the world I want to live in now. Following my heart and intuition I would like to offer my energy to serve the evolution of human consciousness through dialogue, learning spaces and connecting to the Earth. I am currently exploring how we can reconnect to ourselves and to one another through our connection with the Earth. Since food, an all time passion for me, is very elemental for our wellbeing and in our relationship with the Earth, I am on a journey of co-creating Conscious Kitchen which is an experiment and an inquiry into wholesome and sustainable living through our practices around food. I am also involved in a “sustainable living collective” in Turkey that organizes events, seminars and dialogue & learning spaces to raise awareness about ecology and sustainability.




Within my mind
I live on a small blue planet.
Everyone seems far away,
No one seems close.
Everywhere is blackness,
Yet abundant life consumes each moment.
I wish and hope
Everyone could see this blue fragile life
Floating in the blackness–
Next time they miss the bus,
Next time they forget to look and smile.
We are floating on a blue dot–
We should all be frightfully concerned.
No matter what you think, what I think,
We will always be on this blue dot,
Unless we are the masters of darkness
Or the emperors of blackness.
Look at each other–
Be kind
Stop
Look up
See blue.
That color came from somewhere.
It could be another color if we don't play our cards right.
Our worst enemies we should hold,
Because even they love blue.
The Sakyong, Jamgön Mipham Rinpoche
Paris, June 2002 on the occasion of a solar eclipse