Real Food Western Massachusetts

Socially+ecologically regenerative food in college minds+bodies!

"The Real Food Challenge is a national campaign that unites and empowers students and their allies to create a food system that truly nourishes people, communities, and the earth. The purpose of the Real Food Challenge is to establish a common platform for existing networks to talk with each other—to amplify the work that fair trade campaigners, local food ...learn more

GROUP DETAILS

Created: Mar 12, 2008

Updated: Oct 13, 2009

Membership: Open

Semi-Private

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Created: Aug 12, 2008
Updated: Aug 12, 2008
Viewed: 16 times

Bill Hurguy

bhurguy
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User Info 

Email: b_hurguy [at] hotmail.com
 
Address: United States
 
I Speak: English, Spanish
 
I Am: Social Entrepreneur
 
Member Since: August 12, 2008
 
Local Time: Sun Nov 8 17:03:46
 

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Areas of Focus 

Composting (2154 people)  |  Farm Ecosystem Management (1272 people)  |  Gardening (3066 people)  |  Organic Farming (3612 people)  |  Permaculture (3223 people)  |  Precision Farming (282 people)  |  Rural Farming Communities (1532 people)  |  Sustainable Agriculture (3976 people)  |  Sustainable Livestock Husbandry (704 people)  |  Seed Conservation (1620 people)  |  Business Firm and Organization Sustainability (2998 people)  |  Ecological Economics (2337 people)  |  Ecosystem Services (1322 people)  |  Environmental Accounting (864 people)  |  Green Banking and Insurance (1072 people)  |  Natural Capitalism (2453 people)  |  Youth Education and Empowerment (3851 people)  |  Youth Participation (1559 people)  |  Community Enterprise (1844 people)  |  Community Participation (3606 people)  |  Community Resources (1756 people)  |  Wilderness (1752 people)  |  Landscape Ecology (950 people)  |  Soil Ecology (779 people)  |  Environmental Resource Center (929 people)  |  Environmental Education (3359 people)  |  Green Schools (2352 people)  |  Energy Flow in Ecosystems (869 people)  |  Sustainable Energy Development (3865 people)  |  Sustainable Fishing (976 people)  |  Food Supply (782 people)  |  Global Food Supply and Sustainability (2431 people)  |  Local Food Systems (2845 people)  |  Pesticides (467 people)  |  Minerals Law and Policy (257 people)  |  Mining and Refining Ores (204 people)  |  Sustainable Minerals Industry (587 people)  |  Plant Ecology (914 people)  |  Demographics (638 people)  |  Sustainable Building (2997 people)  |  Economic Development (1755 people)  |  Groundwater (737 people)  |  Water and Sustainable Development (1901 people)  |  Water Quality and Health (1101 people)  |  Water Supply and Conservation (1548 people)  |  Women's Health (1186 people)  |  Employment (1300 people)  

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